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The poinsettia (/p??n's?ti?/ or /p??n's?t?/) (Euphorbia pulcherrima) is a commercially important vegetable varieties of the diverse spurge family. The varieties is indigenous to Mexico. It is particularly popular for its red and inexperienced foliage and is widely used in Xmas floral displays. It derives its common English name from Joel Roberts Poinsett,[3] the first United States Minister to Mexico,[4] who introduced the plant to the united states in 1825.

Euphorbia pulcherrima is a shrub or small tree, typically reaching a height of 0.6-4 metres (2 ft 0 in-13 ft 1 in). The plant bears dark green dentate leaves that solution 7-16 centimetres (2.8-6.3 in) long. The shaded bracts--which are most flaming red but can be orange often, pale green, cream, green, white, or marbled--are mistaken for flower petals for their groupings and colors often, but are leaves actually.[citation needed] The colors of the bracts are manufactured through photoperiodism, meaning that they might need darkness (12 hours at the same time for at least five days in a row) to improve color. At the same time, the plants require numerous light throughout the day for the brightest color. The flowers of the poinsettia are unassuming and don't attract pollinators. They can be grouped within small yellowish structures found in the center of each leaf bunch, and are called cyathia. The poinsettia is native to Mexico. It is found in the untamed in deciduous exotic forests at average elevations from southern Sinaloa down the complete Pacific coast of Mexico to Chiapas and Guatemala. It really is found in the inside in the hot also, seasonally dry out forests of Guerrero, Oaxaca, and Chiapas. Information of E. pulcherrima growing in the wild in Nicaragua and Costa Rica have yet to be affirmed by botanists. A couple of over 100 cultivated types of poinsettia.

The Aztecs used the plant to produce red dye and as an antipyretic medication. In Nahuatl, the language of the Aztecs, the plant is named Cuitlaxochitl, meaning "flower that grows in residues or soil" Today it is well known in Mexico and Guatemala as Flor de Noche Buena, meaning Christmas Eve Flower. In Spain it is known as Flor de Pascua or Pascua, signifying Easter flower. In Chile and Peru, the vegetable became known as Crown of the Andes. In Turkey, it is called Atat?rk's blossom because Atat?rk, the founder of the Republic, liked this blossom and made a substantial contribution to its cultivation in Turkey.[citation needed] In Hungarian, it is called Santa Claus' Rose, and it's widely used as a Holiday decoration.

The plant's connection with Christmas started in 16th-century Mexico, where legend tells of a girl, called Pepita or Maria commonly, who was simply too poor to give a present for the celebration of Jesus' birthday and was influenced by an angel to assemble weeds from the roadside and place them before the chapel altar. Crimson blossoms sprouted from the weeds and became beautiful poinsettias. From the 17th century, Franciscan friars in Mexico included the plant life in their Holiday get-togethers. The star-shaped leaf routine is thought to symbolize the Superstar of Bethlehem, and the red colorization represents the blood vessels sacrifice through the crucifixion of Jesus. Poinsettias are popular Christmas decorations in homes, churches, offices, and across North America anywhere else. They can be purchased in good sized quantities from grocery, drug, and hardware stores. In america, 12 is National Poinsettia Day december.

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