The poinsettia (/p??n's?ti?/p or /??n's?t?/) (Euphorbia pulcherrima) is a commercially important vegetable kinds of the diverse spurge family. The species is indigenous to Mexico. It is especially well known because of its red and inexperienced foliage and is widely used in Holiday floral exhibits. It derives its common English name from Joel Roberts Poinsett,[3] the first USA Minister to Mexico,[4] who introduced the plant to the US in 1825.
Euphorbia pulcherrima is a shrub or small tree, typically achieving a elevation of 0.6-4 metres (2 ft 0 in-13 ft 1 in). The plant bears dark renewable dentate leaves that measure 7-16 centimetres (2.8-6.3 in) in length. The colored bracts--which are most flaming red but can be orange often, pale green, cream, pink, white, or marbled--are recognised incorrectly as rose petals for their groupings and colors often, but are actually leaves.[citation needed] The colors of the bracts are manufactured through photoperiodism, meaning that they might need darkness (12 hours at a time for at least five days in a row) to change color. At exactly the same time, the plant life require numerous light through the full day for the brightest color. The flowers of the poinsettia are unassuming and do not attract pollinators. They may be grouped within small yellow structures within the center of each leaf number, and are called cyathia. The poinsettia is indigenous to Mexico. It is found in the outdoors in deciduous tropical forests at modest elevations from southern Sinaloa down the entire Pacific coast of Mexico to Chiapas and Guatemala. It is also found in the interior in the hot, dry forests of Guerrero seasonally, Oaxaca, and Chiapas. Studies of E. pulcherrima growing in the open in Costa and Nicaragua Rica have yet to be verified by botanists. You can find over 100 cultivated types of poinsettia.
The Aztecs used the plant to produce red dye and as an antipyretic medication. In Nahuatl, the language of the Aztecs, the plant is called Cuitlaxochitl, meaning "flower that grows in residues or soil" Today it is well known in Mexico and Guatemala as Flor de Noche Buena, meaning Christmas Eve Flower. In Spain it is known as Flor de Pascua or Pascua, meaning Easter flower. In Chile and Peru, the plant became known as Crown of the Andes. In Turkey, it is called Atat?rk's rose because Atat?rk, the founder of the Republic, liked this rose and made a substantial contribution to its cultivation in Turkey.[citation needed] In Hungarian, it is named Santa Claus' Bloom, and it's widely used as a Holiday decoration.
The plant's connection with Christmas started out in 16th-century Mexico, where star tells of a girl, called Pepita or Maria commonly, who was too poor to provide a surprise for the party of Jesus' birthday and was influenced by an angel to gather weeds from the roadside and place them before the cathedral altar. Crimson blossoms sprouted from the weeds and became beautiful poinsettias. From the 17th century, Franciscan friars in Mexico included the plants in their Christmas festivities. The star-shaped leaf structure is thought to symbolize the Celebrity of Bethlehem, and the red color represents the bloodstream sacrifice through the crucifixion of Jesus. Poinsettias are popular Holiday adornments in homes, churches, office buildings, and somewhere else across North America. They can be purchased in large numbers from grocery, drug, and hardware stores. In the United States, December 12 is Country wide Poinsettia Day.
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