The poinsettia (/p??n's?ti?/p or /??n's?t?/) (Euphorbia pulcherrima) is a commercially important plant species of the diverse spurge family. The types is indigenous to Mexico. It is especially popular because of its red and inexperienced foliage and is trusted in Holiday floral displays. It derives its common English name from Joel Roberts Poinsett,[3] the first USA Minister to Mexico,[4] who introduced the plant to the US in 1825.
Euphorbia pulcherrima is a shrub or small tree, typically reaching a elevation of 0.6-4 metres (2 ft 0 in-13 ft 1 in). The vegetable bears dark renewable dentate leaves that solution 7-16 centimetres (2.8-6.3 in) long. The shaded bracts--which are most often flaming red but can be orange, pale green, cream, green, white, or marbled--are often mistaken for flower petals for their groupings and colors, but are leaves actually.[citation needed] The colors of the bracts are manufactured through photoperiodism, meaning that they require darkness (12 hours at the same time for at least five days in a row) to change color. At the same time, the plant life require abundant light through the full day for the brightest color. The flowers of the poinsettia are unassuming and do not attract pollinators. They are really grouped within small yellow structures within the center of every leaf bunch, and are called cyathia. The poinsettia is local to Mexico. It is found in the untamed in deciduous tropical forests at average elevations from southern Sinaloa down the entire Pacific coast of Mexico to Chiapas and Guatemala. It really is found in the inside in the hot also, dry out forests of Guerrero seasonally, Oaxaca, and Chiapas. Studies of E. pulcherrima growing in the wild in Costa and Nicaragua Rica have yet to be verified by botanists. There are over 100 cultivated varieties of poinsettia.
The Aztecs used the plant to produce red dye and as an antipyretic medication. In Nahuatl, the language of the Aztecs, the plant is named Cuitlaxochitl, meaning "flower that grows in residues or soil" Today it is well known in Mexico and Guatemala as Flor de Noche Buena, meaning Christmas Eve Flower. In Spain it is known as Flor de Pascua or Pascua, indicating Easter flower. In Chile and Peru, the herb became known as Crown of the Andes. In Turkey, it is called Atat?rk's flower because Atat?rk, the founder of the Republic, liked this rose and made a substantial contribution to its cultivation in Turkey.[citation needed] In Hungarian, it is called Santa Claus' Rose, and it's trusted as a Christmas decoration.
The plant's relationship with Christmas started in 16th-century Mexico, where legend tells of a woman, called Pepita or Maria commonly, who was simply too poor to provide a gift idea for the celebration of Jesus' birthday and was inspired by an angel to assemble weeds from the roadside and place them before the chapel altar. Crimson blossoms sprouted from the weeds and became beautiful poinsettias. From the 17th century, Franciscan friars in Mexico included the vegetation in their Xmas get-togethers. The star-shaped leaf design is thought to symbolize the Star of Bethlehem, and the red colorization represents the blood vessels sacrifice through the crucifixion of Jesus. Poinsettias are popular Christmas designs in homes, churches, offices, and across North America anywhere else. They can be purchased in good sized quantities from grocery, drug, and hardware stores. In the United States, 12 is National Poinsettia Day december.
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