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The poinsettia (/p??n's?ti?/ or /p??n's?t?/) (Euphorbia pulcherrima) is a commercially important vegetable types of the diverse spurge family. The types is indigenous to Mexico. It is specifically popular because of its renewable and red foliage and it is trusted in Holiday floral exhibits. It derives its common English name from Joel Roberts Poinsett,[3] the first USA Minister to Mexico,[4] who introduced the plant to the united states in 1825.

Euphorbia pulcherrima is a shrub or small tree, typically reaching a elevation of 0.6-4 metres (2 ft 0 in-13 ft 1 in). The place bears dark inexperienced dentate leaves that measure 7-16 centimetres (2.8-6.3 in) in length. The colored bracts--which are most flaming red but can be orange often, pale green, cream, red, white, or marbled--are often recognised incorrectly as bloom petals for their groupings and colors, but are leaves actually.[citation needed] The colors of the bracts are manufactured through photoperiodism, meaning that they might need darkness (12 hours at the same time for at least five days in a row) to improve color. At the same time, the plants require numerous light during the day for the brightest color. The flowers of the poinsettia are unassuming and do not attract pollinators. They are grouped within small yellow structures within the center of every leaf bunch, and are called cyathia. The poinsettia is local to Mexico. It is found in the outdoors in deciduous exotic forests at average elevations from southern Sinaloa down the entire Pacific coast of Mexico to Chiapas and Guatemala. Additionally it is found in the interior in the hot, dried up forests of Guerrero seasonally, Oaxaca, and Chiapas. Information of E. pulcherrima growing in the wild in Costa and Nicaragua Rica have yet to be confirmed by botanists. You can find over 100 cultivated types of poinsettia.

The Aztecs used the plant to produce red dye and as an antipyretic medication. In Nahuatl, the language of the Aztecs, the plant is named Cuitlaxochitl, meaning "flower that grows in residues or soil" Today it is known in Mexico and Guatemala as Flor de Noche Buena, meaning Christmas Eve Flower. In Spain it is known as Flor de Pascua or Pascua, meaning Easter flower. In Peru and Chile, the place became known as Crown of the Andes. In Turkey, it is called Atat?rk's blossom because Atat?rk, the founder of the Republic, liked this bloom and made a significant contribution to its cultivation in Turkey.[citation needed] In Hungarian, it is named Santa Claus' Rose, and it's trusted as a Holiday decoration.

The plant's connection with Christmas started out in 16th-century Mexico, where tale tells of a woman, commonly called Pepita or Maria, who was too poor to provide a present for the celebration of Jesus' birthday and was motivated by an angel to gather weeds from the roadside and place them before the church altar. Crimson blossoms sprouted from the weeds and became beautiful poinsettias. From the 17th century, Franciscan friars in Mexico included the plants in their Holiday activities. The star-shaped leaf routine is said to symbolize the Star of Bethlehem, and the red colorization represents the blood vessels sacrifice through the crucifixion of Jesus. Poinsettias are popular Christmas accessories in homes, churches, office buildings, and across THE UNITED STATES in other places. They are available in large numbers from grocery, drug, and hardware stores. In the United States, 12 is National Poinsettia Day dec.

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